missing a month Facefood 2010 that will be an event, as I got to tell you again, very special ... It will not be a simple gathering will be an opportunity to meet you, have fun, a wonderful city to visit and learn more about the local products and food and wine of Basilicata.
Are not these good reasons not to miss? I have not yet convinced? Ok, ok, you want to loose the heavy artillery ... If this is what you want, you can live with it now: you know the real reason so you have to participate in Facefood 2010? learn how to make orecchiette , cavatelli , and all the traditional types of homemade pasta! Ah, ah! I see that your eyes begin to get out of their sockets ... Yes, because it seems a simple undertaking, but in reality, it is not at all! If you do not acquire the right technique orecchiette will never have a round shape and in danger of becoming the donut hole. To me, for example, initially broke at the center, or were flat and without form ...
Then I learned the right technique, and now ... look at the results:
You want to get the same results? Well, Facefood will be my very experienced teachers who have taught me all the secrets to getting perfect orecchiette: my grandmothers! They not only show you how to do, but will answer all your many questions. If you wish, then you will be given a board and you can try yourself in the forming of orecchiette and other types of homemade pasta.
course, you learn how to do this as well:
And much more! What are you waiting? Run to the book following the instructions here are ! Not be long now ...
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